Masala Chai also known as Masala Tea is a brewing flavorful and spicy-sweet tea. We'll see how to make this tea within 5 minutes using AR Masale's Chai Masala
Course Drinks
Total Time 5 minutesmins
Servings 2people
Cost INR 10
Equipment
1 Pan / Pot
Ingredients
1.25cupWater
2 tbspBlack Tea Powder
1tbspAR Chai Masala
2tbspSugar
0.75cupMilk
Instructions
Take 1-1.25 Cup measurement of Water and get it to a half-boil stage
Add 2 tablespoons of Black Tea Powder. You can check out great quality unique Black Teas at our partners, Chai with CEOs
Once the Tea has taken a slight boil, add 1 tablespoon of Chai Masala and wait for a couple of minutes
Add sugar according to your requirement here. We recommend maximum 2 tablespoons. Let it come to a bubbling boil
Add 3/4 Cup of Milk and wait until it comes to a rolling boil. Then simmer it to a low or medium flame. Simmering helps the Tea to thicken. When you see a small layer of milk cream on top or the tea inflate, that's when you turn off the stove
Filter this Masala Chai into serving cups, and its done!