Buy Khada Hing online from AR Masale. Hing has been used for thousands of years to flavour dishes. Ancient Romans used to store it in jars to use as a seasoning. French cuisines used it as a secret ingredient in making steaks. In our Indian cuisine, Hing Khada is often paired with other spices like Turmeric (Haldi) or Cumin (Jeera) to provide a savory flavor to veggies.
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In Ayurveda, Hing is used to help in digestion & solving gas-related issues. In some parts of ancient India, people from certain tribes wore Hing Khada on their necks like a pendant to ward off infection & disease
Benefits of Hing Khada
Hing or Asafoetida has a number of health benefits. It is a rich source of Anti-oxidants. They may help protect your cells against chronic inflammation
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